The Feasts of Israel
By Andrea C. Paterson, Th. D.

In Judaism the weekly Sabbath is the most precious day of the week. The Feasts of Israel are the crown of the Jewish year for each of these holidays marks a major historical event in their history—a miraculous happening, a valiant search for freedom, or a desperate struggle for survival. Are these Feasts—Passover, Unleavened Bread, First Fruits, Shavuot (Pentecost) Rosh Hashanah (Feast of Trumpets), Yom Kippur (Day of Atonement), and Sukkot (Feast of Tabernacles)—fulfilled within the Church?

Come, pull up a chair, and see.

ISBN-13: 978-1-77069-306-7
Format: 5” x 8” Trade Paper, 106 pp.
Released: May 2012

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